Food Writing So Good You Can Taste It by Dianne Jacob
American author Dianne Jacob’s book, Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs,
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American author Dianne Jacob’s book, Will Write for Food: The Complete Guide to Writing Cookbooks, Blogs,
I am rarely comfortable offering literary advice. I am not someone who was an insatiable
Passion and Persuasion: a pas des deux We’ve been writing a lot about veganism over
‘My dear – for sheer exciting experience, give me a town to light – 70-miles-an-hour
In a complicated world, there are few things as complex, as saturated with hidden mysteries,
Living to tell the tale: a fiction writer’s adventures in memoir I was standing in
When people ask me, have you walked all the trails in Big Trails: Great Britain
This is the second part of an article on Writing Biography from Nicholas Perry, the
Oliver Nugent was a British general, from a landed family long-established in south Cavan. He
What is the personal essay? The personal essay is the freest form of literature: this
I fell into food writing by accident, which, when you speak to food writers, is
How can you produce quality content for your blog when you simply don’t have the
Once I decided to write a memoir, I undertook to read as many of the
Alan Taylor has taught screenwriting in the UK., the EU, and South Africa since graduating
Shock and dismay where what I faced when I announced my move to Eastern Europe.
I could have picked the archivist up and spun him around. The book was saved.
Given the remarkable interest from Writing.ie readers in the writing of memoir, we decided to
Given the remarkable interest from Writing.ie readers in the writing of memoir, we decided to
Given the remarkable interest from Writing.ie readers in the writing of memoir, we decided to
I started blogging over eight years ago. I shared stories about my life, my children
